MILANESE OSSOBUCO WIITH SAFFRON RISOTTO BY MITSHEL IBRAHIM

A classic Milanese dish by Mitshel Ibrahim

 

INGREDIENTS FOR THE STOCK 

Chicken wings 800 g

Water 6 l

Carrots 60 g

Celery 25 g

Golden onions 30 g

Parsley (stems only) 15 g

Coarse salt 18 g

Black peppercorns 8

Small...

Roasted purple cauliflower - Merlin Labron-Johnson

This is a beautifully simple dish that shines a light on the humble cauliflower.

Merlin Labron-Johnson, merlinlabronjohnson.com

Ingredients

  • 1 large purple cauliflower
  • 75ml vegetable oil
  • 250 ml vegetable stock
  • 3 cloves of garlic
  • 50ml sour cream
  • Dried cherry powder
  • 1 tsp red wine vinegar
  • Handful lemon thyme
  • 50g butter

    Method

    Remove the outer leaves from the cauliflower and...