A SYNTHESIS OF SCIENCE,
practicality and beautifully simple design
Made in France by a foundry established in 1840, Crane cookware has become a perennial favourite for home cooks and industry chefs alike.
CRANE RECIPES
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Aromatic Roast Chicken & Tom Kha Broth By Katherine Bont
Read the recipe BROWSE RECIPESCRANE RECIPES
Featured Article - Published
Aromatic Roast Chicken & Tom Kha Broth By Katherine Bont
Recipe
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Harissa chickpeas with mushroom, spinach and Halloumi by Rosie Birkett
Read the recipe BROWSE RECIPESCRANE RECIPES
Featured Article - Published
Harissa chickpeas with mushroom, spinach and Halloumi by Rosie Birkett
Recipe
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Sweet Potato and Spring Onion Bread by Anaïs van Manen
Read the recipe BROWSE RECIPESCRANE RECIPES
Featured Article - Published