Menemen with Tulum Cheese by Sertac Diric

A Turkish breakfast staple; tomatoes, peppers and onions scrambled with eggs, which are then topped with sour Tulum cheese. 

"After spending a couple years working in Copenhagen, I returned to my family restaurant Mangal 2 in Dalston to help renovate and alter our concept with my brother Ferhat Dirik. We proceeded to serve Turkish food through the lens of London in...